NAGEMA CHOCOLATE MANUFACTURING LINE

Item # 7253 – CHOCOLATE MANUFACTURING LINE Suitable for making all types of chocolate (milk, white or dark) including NAGEMA 5-ROLL REFINER Type 912/2, Depending on material to be ground and fineness of product the capacity is 200 to 500kg per hour Working width 1000mm NAGEMA MELANGEUR Type EE6.1, NAGEMA CONCHE Type 403N.1 – in 4 sections each of 1200kg (4800kg capacity overall)

CHOCOTECH TS4 CHOCOLATE TEMPERER (5) x Chocolate Storage Tanks. 1000kg capacity. Chocolate Pumps and pipework