DEPOSITED HARD CANDY/CARAMEL PRODUCTION LINE

Item # 8873 - DEPOSITED HARD CANDY/CARAMEL PRODUCTION LINE

Line can produce single flavour fruit flavour candies, mint candies or milk (fat based)

The line consists of:

Automatic weighing of sugar and syrup

TC & C Caramel cooker and Kitchen, with 24" Coil/Snake Cooker

Capacity 500kg/h

WINKLER & DUNNEBIER depositing line

Type 163.04

1-depositor stations

Productivity 576 kg / h (homogeneous products weighing 5.2g)

Productivity 650 kg / h (homogeneous products weighing 5.8g)

Control: Siemens

dimensions: Length: 11.85 m x Width: 1.9 m x Height: 2.83 m

Energy consumption approx. 40 kW

Mould Dimensions: 920x280x40 mm

Number of moulds in circulation: 118 pcs.

Number of products per mould: 240

Production speed: 6.5 moulds / min

Shape of the product: exactly like Werther's Original

400 volt, 50hz, 3ph

With CLAYTON Steam Generator model SEG80

Optionally available 2 x 19 ton external glucose bulk storage tanks