Buyers and Sellers of Used Production & Packaging Machinery

a family business since 1975

tel. +44-(0)1306-743780

info@raymondtravel.co.uk

 

 

 

 

Item # 7262 SPONGE CAKE / SWISS ROLL LINE
Manufactured by FIAMMA (Italy)
year 2010,
Capacity : for sponge cakes nearly 5500 /hr and for layer cakes nearly 10000/hr.
Suitable for product types Layer Cake - Swiss roll (with and without chocolate layer coating or without coating) including enrobing machine. Line includes :
150Kgs Dough Mixer, 500Kgs Jacketted Vessel for dough, Aerator-Mixer, Depositor,
1000mm wide Gas Fired Oven x 9metres long,
14.5metres long Natural Cooling Section,
Decorating Section, Longitudinal Cutter, Syrup Dosing, 150Kgs Cream Mixer & Dispenser,
Rolling Section, Guillotine, 600mms wide Chocolate Enrobing/Coating & Decorating Section with 800mms wide x 12.5metres long Cooling Tunnel, 2 x Flowpack Wrappers with Card Tray Base option & 1 multipack Flowpack Wrapper
220/380v, 3ph 50hz

 

 

 

 

RAYMOND TRAVEL MACHINERY LTD

97 South Street, Dorking, Surrey, RH4 2JU, United Kingdom

 

tel. +44-(0)1306-743780     email.  info@raymondtravel.co.uk

 

all items on this web site offered subject to being unsold/ subject to availability: 

 

 

Raymond Travel Machinery 2018